Gorgeous Gloves To Love
November 25, 2008
The coolness in the air means I can finally bring out those lovely winter accessories I have been anxious to wear. It is just cool enough to play with little bits of accessories and not yet to the point of freezing and being hidden inside a large coat!
For now I will enjoy this lovely weather and indulge in my collection of accessories, gloves being a rare delight that I am finally having the opportunity to wear.
I love the delightful details so many of the glove designs offer- like these pastel yellow gloves with the delicately placed jewels. The cashmere material feels luxurious against your skin, too- which I love. Though they may not look at it, these little gloves can be quite toasty.
And then of course there is the classic- the white kid leather gloves. I cannot get enough of these, I adore them! This particular pair is lined in silk and just melts to your skin. When people say something fits like a glove, I always think of these especially. They are such a luxurious item!
Any excuse I can come up with to wear them and I will, without hesitation. They truly a lovely gem. It makes me want to dress around the gloves- hairstyle inspirations included. Maybe a nice broach as well. Hmmm, ideas are coming to me- more on them later.
A Feather Hair Accessory Experiment
September 30, 2008
Okay, here is a feather hair accessory I have somehow come into possession of (drat those pretty little impulse boxes by the register). I definitely like it on its own- it is very cute, but how to wear it in my hair and not look as though I am nesting a small family of birds. Hmmm…
This was a moment of opportunity to check and see how it would look, if you will. I had my hair in a french twist and a mass of curls to the side (from my previous post of a curly up do).
Just to test the waters, I tried placing the feathery clip in my hair to get a feel. Not so bad, definitely curious.
Personally, it could work but I think it competes with the curls too much here.. it is just unnecessary. I am determined to use the feathers, but in another style.
Simplicity works best when it comes to such bold accessories. I think a clean twist clasped by the feather accessory would look absolutely beautiful- almost like a vintage hat.
It is something I will be trying soon, but I wanted to give a little preview first and foremost.
More later- ciao!
Cookie, Cookie, Cookies
September 8, 2008
I love cookies, lol. I was out and about early this morning and decided to make a stop at my favorite French bakery in town, rightly titled French Gourmet Bakery. I remember coming here as a child with my parents to purchase fresh bread for delicious meals at home. So this place and I go back, I love it.
Me and cookies are very much like that episode of Family Guy where Stewie has a crush on the little brunette girl who’s line of notice throughout the show was “Cookie?” For then Stewie to find out she never liked him- it was only for the cookies. Mmmm, cookies, haha, that would be me, too.
My craving came from the other night- we were enjoying some wine with our neighbors when someone said cookie, and both she and I instantly start saying cookie and that we want a cookie.
Now I have them, and yum! Your classic chocolate chip and oatmeal raisin are pictured at the top- chewy and magical, simply perfect. This bakery can do no wrong, not once in all these years have I ever had a bad experience.
Following the classics, is another one in my heart- the thumb print cookie. Perfectly crumbly with the right amount of moistness that melts only when placed in your mouth, oh and the chocolate they use is ridiculous how great it is. My “I don’t like chocolate” friends fight for the last bit of it. Truly, a must have.
The last one is an iced ginger cookie with the little silver ball sprinkles. Simplicity goes far with this one, and all the spices are just right.
Normally I do like to bake my own cookies, but I have not done so in a while. Besides, this place for me is an extra special treat.
Here’s to the love of cookies. I dare you not to want one, now [ LOL ].
P.S. I just found out they now deliver online (their cookies at least, cakes are in store only). So if you are in for a treat take a look: http://www.fgbakery.com – much love!
Flirtatious French Martini Madness
August 17, 2008
The little taste of chambord from my Kir Royal has left me with a curious craving for more. What better way than in another delightful drink of choice- the French Martini.
Now, this one is a bit more tropical and thus a playful and fun drink (and far different from the sophisticated simplicity of the Kir Royal). Ingredients are few and simple- lillet blanc, pineapple juice, and chambord. The pineapple definitely adds that tropical value, and the chambord sweetens the deal beautifully.
I have seen the drink as a French Cosmo as well- and you can really play it up as much as you want to. For me, simple is best and divine.
A little twist and playfulness is always fun though- and this drink delivers it just right.
Much love, xx
Because Who Doesn’t Love Champagne
August 12, 2008
I love the bubbly, and the Veuve Clicquot is certainly one of my favorites. I would drink it all the time when out and about at night in Miami, not to mention at home as well.
I have Veuve on my mind and a bottle being chilled. Mmm… I love it on its own as a toast to… simply having it or me- who honestly needs an excuse? It is something I like to enjoy for the sake of enjoying. And the Veuve Clicquot Rose is especially special.
Although creating an occasion is always just as delightful.
Marlene Dietrich had it right- and I like to follow in her example on the subject. One of her favorite meals was:
hot dogs and champagne
I LOVE it- simply marvelous.
And that is just it, too- you make it marvelous. And no judgment or false snobbery- it is all about finding what you like and embracing it.
Who cares what other people think? We all have our own tastes. Certainly there are rules to abide but with in those rules are so many possibilities for creativity and uniqueness. Make it your own and make it Glamorous.
Yummy Yummy And On The GO
August 2, 2008
So the other day I found myself in an unfamiliar part of town at an early hour of the day with an appetite. My Fiance and I had attended a meeting in this area (about an hour or so away from our home) and decided some food was now in order.
Then we saw the Super Target and couldn’t resist but make a little stop. If anything we could replenish some grocery items and make something when we returned home.
Then there was the display of freshly baked and still warm bread- yes, the fogged plastic and heavenly aroma.
There was no way I was going to last until home. The lovely thing was they had a demi version of the baguette- just the right amount for the two of us and a bit easier to handle than the full sized version.
A few slices of hard salami and gruyere cheese and it was the perfect yummy meal we were looking for. I’ve always loved this for breakfast, but forget about it from time to time.
When I lived in Bay Harbor Islands there was a neighborhood French Bakery that actually offered it on the menu, and I would relax at a table either alone or with a friend sipping some coffee, enjoying my meal, and watching people pass by.
Now I can do the same but on the go. I usually prefer to sit and relax but sometimes things need to be done and it can be nice to have a little bite as you walk. Kind of makes me think of Breakfast At Tiffany’s, and all the more reason to enjoy it.
Chateau Richard Bergerac Wine
July 11, 2008
Organically farmed and certified by ECOCERT, I was pleasantly surprised and happy to taste the Chateau Richard Beragerac Wine. Presented in a half bottle it has an appealing charm and comes with a pleasant reward.
Bergerac itself is a town in France East of Bordeaux and in the Dordogne departement. Its location at the Dordogne river offers excellence in its grapes and wines that are well known as among the best of the Bordeaux region. The Red wines of Bergerac are best for tasting when aged from 2-4 years, which makes the 2005 just right. Full of fruity flavor- particularly black cherry and plum and some hints of vanilla, it has a nice balance to the tannins and acidity of the wine.
Many times half bottles can be quite alarming with their price tags, though this one I found more welcoming at $15. Its a reasonable jump if its your first and you will not be disappointed.
Trying wines (both familiar of names and those perhaps strange at first) and finding what you like is what it is all about- and you do not know until you try.
Runway Glamorous Hair At Home
June 3, 2008
Hair styles should never be limited, and the runway is constantly revealing new and playful ideas. A classic French twist or chignon is always an elegant statement, but it doesn’t have to stop there.
Take this look for example; some messy twists and braids collected into a bun in the back, then dressed up with some ribbons, bows, or headbands. I decided to do my own little twist with it this afternoon. It takes only a moment and adds a pretty touch to any outfit, no matter how simple.
A bright red ribbon to top off a twist of braids and my simple black dress has much added style for anything that my happen in my day.
Be creative and playful- have a little fun with some extra attention to yourself. You’ll love the results, not to mention the mood in your day.
For some more ideas, here are a few other twists I have done in the past (and happily still will soon again). Bows, twists, braids, and ribbons- young and playful or sleek and elegant you decide. Its great especially when you are wearing a shoulder revealing dress or top, or maybe have a pretty collar on your shirt or jacket. Its the clean swept look that screams glamour and luxury.
As simple or glamorous as you want to make it; have a few pins ready and dress it as you please. Above all have fun and have style.
